Discovering Panna Cotta in Thailand: Where to Find This Classic Dessert

 







Discovering Panna Cotta in Thailand: Where to Find This Classic Dessert

Panna cotta, though traditionally Italian, has made its way into the culinary scene in Thailand. From high-end restaurants to cozy cafes, this creamy dessert has been embraced and adapted with a touch of local flair. Here’s a guide to some of the best places to enjoy panna cotta in Thailand, along with tips for making it at home with a Thai twist.

Where to Find Panna Cotta in Thailand

1. Le Normandie – Bangkok

Le Normandie, located in the Mandarin Oriental Hotel, is renowned for its luxurious dining experience and exceptional desserts. Their panna cotta is a highlight, often presented with unique and elegant garnishes.

  • Address: Mandarin Oriental Bangkok, 48 Oriental Avenue, Bangkok 10500, Thailand
  • Website: Le Normandie

2. Sühring – Bangkok

Sühring offers contemporary German cuisine with a modern twist. Their panna cotta is a delightful example of their innovative approach, featuring seasonal ingredients and creative presentations.

  • Address: 10 Soi 67, Yen Akat Road, Sathorn, Bangkok 10120, Thailand
  • Website: Sühring

3. The Commons – Bangkok

At The Commons, a popular community space in Bangkok, you’ll find several eateries that offer delightful panna cotta. Look for cafes and restaurants within The Commons that serve this classic dessert with modern and inventive flavors.

  • Address: 335 Thonglor Soi 17, Bangkok 10110, Thailand
  • Website: The Commons

4. Mikks – Bangkok

Mikks is a trendy café and bistro known for its stylish and modern approach to food. Their panna cotta is often infused with local ingredients and served with a creative twist.

  • Address: 23 Soi 11, Sukhumvit Road, Bangkok 10110, Thailand
  • Website: Mikks

5. Harmonique – Bangkok

Harmonique is a charming restaurant that combines traditional Thai elements with Western cuisine. Their panna cotta often incorporates local flavors, creating a unique fusion dessert.

  • Address: 22/4 Soi 34, Charoen Krung Road, Bangkok 10500, Thailand
  • Website: Harmonique

Thai Twist on Panna Cotta

1. Thai Tea Panna Cotta

Infuse your panna cotta with the rich, aromatic flavors of Thai iced tea. Add brewed Thai tea to the cream mixture and sweeten with condensed milk for a unique Thai-inspired dessert.

Ingredients:

  • 2 cups heavy cream
  • 1 cup whole milk
  • 1/2 cup granulated sugar
  • 1/2 cup brewed Thai tea (cooled)
  • 2 1/2 teaspoons unflavored gelatin
  • 3 tablespoons cold water

Instructions:

  1. Bloom the gelatin in cold water.
  2. Heat cream, milk, and sugar, then dissolve the bloomed gelatin.
  3. Stir in the cooled Thai tea.
  4. Pour into molds and refrigerate.

2. Coconut Panna Cotta

Replace part of the heavy cream with coconut milk for a tropical twist. Garnish with toasted coconut flakes or a mango compote for an added touch of flavor.

Ingredients:

  • 1 cup heavy cream
  • 1 cup coconut milk
  • 1/2 cup granulated sugar
  • 2 1/2 teaspoons unflavored gelatin
  • 3 tablespoons cold water

Instructions:

  1. Bloom the gelatin in cold water.
  2. Heat the cream, coconut milk, and sugar, then dissolve the bloomed gelatin.
  3. Pour into molds and refrigerate.
  4. Garnish with toasted coconut flakes or fresh mango.

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